Nov
01
2011
A Vegetarian’s Delight Cold autumn nights call for warm, hardy meals. But hardy doesn’t have to be meaty. Portobellos are a great substitute for meat patties, they are also perfect for stuffing. Think of them as these perfect little boats that can hold lots and lots of goodies. So what goodies did I use for […]
Sep
12
2011
Comfort Food with a Punch of Protein It’s one of those days, you come home from a long day’s work and all you want to do is to indulge in a comforting bowl of something, something that will give you that notorious food coma that lands you straight onto the couch with a happy belly […]
Oct
28
2010
Ode to Barcelona! As one of my favorite cities in the world, Barcelona thrives with its flavorful and fanciful cuisine. It is no wonder that I find myself in the colder months of the year missing the Park Guell and Sagrada Familia of Guadi, the artists and street performers of Las Ramblas, the rhythms and […]